September 14, 2024
September 2024

food & hospitality

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Chronicles

Punch of Capers

Jar of capers on wooden counter

If you’re seeking a burst of flavor in your meals, capers are a must-try. These small, green gems are unripe flower buds. They hail from the caper bush, native to the Mediterranean. Their unique taste brings a zesty spark to various dishes.

Fresh Dill Unleashed

large bunch of cut fresh dill on white counter in white kitchen background

Dill isn’t just an herb – it’s a little bundle of flavor and joy. Its versatility and unique flavor always bring something special to my dishes. It’s one of those ingredients that can transform a good dish into a great one.

Popular Herbs in Demand

Popular herbs including large bunch of caper stems, dill, basil, myrtle and mint on white background with leaves scatter about

Dive into the exciting flavors and health benefits of 2023’s most popular herbs. Learn how to incorporate these natural wonders into your daily life for both taste and wellness. Don’t miss out on this herbal exploration.

Range vs Cooktop: A Personalized Guide

4 gas burner sleek stainless steel cooktop on island with 2 sleek side by side ovens

Choosing between a range and a cooktop with wall oven isn’t just about functionality; it’s a deeply personal choice influenced by various factors.

Chervil: The Secret Ingredient

bunch of chervil on wood cutting board with woman chopping with knife

Chervil, the secret ingredient, has delicate flavor and versatility in the kitchen making it a hidden gem in the world of culinary herbs.